Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's chicken kabobs with tatziki sauce & naan bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something which I have loved my whole life.
Grilled Chicken Kabobs with Tzatziki Sauce Chicken kabobs is the Greek version of meat on a stick. In this recipe, the chicken kabobs are served with a cucumber-dill sauce called tzatziki.
To begin with this recipe, we must first prepare a few ingredients. You can cook mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Get ● For The Brined Chicken [brine 24 hours]
- Make ready 3 Pounds Chicken Breasts [1" cubed]
- Get 1/2 Cup Granulated Sugar
- Prepare 1/2 Cup Kosher Salt
- Take 2 tbsp Granulated Garlic
- Get 2 tbsp Granulated Onion
- Get ● For The Chicken Marinade [1 tsp a piece or to taste]
- Get Fresh Ground Black Pepper
- Make ready Ground Cumin
- Get Garlic Olive Oil
- Make ready White Pepper
- Make ready Lemon Pepper
- Make ready 4 Dashes Liquid Smoke [not extract]
- Prepare Granulated Garlic
- Take Granulated Onion
- Make ready Italian Seasoning
- Make ready Red Pepper Flakes
- Make ready Dried Oregano
- Prepare ● For The Tatziki Sauce
- Make ready 1 Pound Sour Cream
- Prepare 1/2 Cup Oikos Plain Greek Yougart
- Take 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Get 2 tbsp Fresh Dill
- Make ready ● For The Fresh Vegetables [as needed]
- Make ready Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
- Get Red Onions [quartered]
- Take Brown Mushrooms [left whole]
- Take White Onions [quartered]
- Take White Mushrooms [left whole]
- Get Yellow Zucchini [rounds]
- Prepare Cherry Tomatoes [all colors]
- Get ● For The Sides / Toppers
- Get Lemon Wedges
- Take Leaves Fresh Cilantro
- Make ready ● For The Bread [grilled]
- Get Naan Bread
- Prepare Flour Tortillas
Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.
Instructions to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2" pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Tzatziki Sauce is a versatile condiment that will make all If you love Greek food, you are familiar with tzatziki sauce and probably order extra sides of it with your kabobs and gyros. If not, let me introduce you to. Served with tzatziki and seasoned with all the right spices, these lamb kabobs are perfect for a quick Greek-inspired dinner. Seasoned with eastern European spices like cinnamon, coriander, cumin, and nutmeg and served with a freshly made tzatziki yogurt sauce for dipping, these lamb kabobs will.
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