Potato and Chicken Bake
Potato and Chicken Bake

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato and chicken bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato and Chicken Bake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Potato and Chicken Bake is something which I’ve loved my whole life.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. With a trio of canned goods from your pantry (soup, corn, and chicken), some potatoes, and a few dairy products, this chicken and potato casserole is an easy choice for dinner. For potatoes, in a large bowl, combine the oil, salt, parsley, paprika, garlic powder and pepper.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato and chicken bake using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato and Chicken Bake:
  1. Make ready 1 can cream of chicken soup
  2. Get 6 large chicken breasts
  3. Take 12 medium potatoes
  4. Get 2/3 cup olive oil
  5. Prepare pinch salt
  6. Get pinch pepper
  7. Make ready 1 tsp paprika
  8. Take 1 tsp garlic powder
  9. Get 1 lb bacon
  10. Make ready green onions
  11. Get 16 oz shredded cheese (any kind)
  12. Prepare large chopped white onion

As a bonus, bone-in meat is usually cheaper than boneless cuts at the store, giving you more bang for your buck. For lighter and more sensitive palates, reduce the hot sauce measurement by half. Chicken and potatoes are two amazing ingredients for casserole. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious.

Instructions to make Potato and Chicken Bake:
  1. Pre heat oven at 400°F.
  2. Cut chicken breast into dice pieces and set aside.
  3. Dice potatoes and set aside.
  4. Mix paprika, salt, pepper, cream of chicken soup, olive oil and garlic powder together.
  5. Add chicken, chopped white onions, and potatoes to mixture and gently stir.
  6. Spread mixture in the baking pan. Cover with aluminum foil and bake for 60 min. Stir every 20 to 30 min.
  7. While chicken and potatoes are in the oven begin frying bacon or ham.
  8. Chop green onions.
  9. Once chicken is done. Top with cooked bacon, green onions, and cheese. Place back into oven uncovered for 10 min.
  10. Take out and enjoy! (Top with sour cream or ranch) optional

The leftover is perfect as lunch box the next day and it's great for meal plan. Potatoes take a little big longer to cook in the oven than chicken does, so it's a good idea to first add the potatoes, then the cubed chicken pieces. The smaller the potato bites, the better, I wouldn't go for large pieces. If you use baby potatoes, best to half or even quarter them. Watch our video for a One-Pan Chicken and Potato Bake to find out exactly how easy it is!

So that’s going to wrap it up with this special food potato and chicken bake recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!