Ham and Cheese Casserole
Ham and Cheese Casserole

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ham and cheese casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Great Healthy homemade Recipes With Homemade Ingredients. Learn The Best Collection of Recipes & Dishes From Our Professional Chefs. Meanwhile, in a large bowl, combine ham, soup, beans and milk.

Ham and Cheese Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Ham and Cheese Casserole is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Casserole:
  1. Get 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
  2. Get 2 cups cubed baked ham
  3. Take 1 cup grated Longhorn or Cheddar Cheese
  4. Make ready 1 (10 oz) can cream of chicken soup or cream of mushroom soup
  5. Get 2/3 cup milk or evaporated milk
  6. Prepare 1 small can of mushroom pieces
  7. Make ready 1 tsp instant minced onions
  8. Take 1 tsp parsley flakes
  9. Make ready 2 Tlbs butter
  10. Make ready 1/2 can Durkee Fried Onions

I then layered in the following order bread, ham, cheese, ham, cheese, bread. I found that if you layer the ham and cheese it's more evenly distributed. In a large bowl, whisk together eggs, milk, mustard, thyme, and garlic powder and season generously with salt and pepper. In a large bowl, mix soup, sour cream, water and pepper until blended.

Instructions to make Ham and Cheese Casserole:
  1. Mix ham with 3/4 cups cheese.
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish.
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
  5. Top with 1/4 cup of cheese and Dot with butter.
  6. Bake uncovered at 375° for 25 minutes.
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes.

Stir in potatoes, cheese and ham. Sprinkle with seasoned croutons, if desired. In a medium saucepan, melt butter. Gradually stir in milk and season with salt and black pepper. Add Cheddar cheese; stir until melted.

So that’s going to wrap this up with this special food ham and cheese casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!