Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, five-can casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Five-can casserole is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Five-can casserole is something that I’ve loved my whole life.
Five Can Casserole. this link is to an external site that may or may not meet accessibility guidelines. I have added can sizes, since the original recipe did not specify sizes. The Ultimate Five-Cheese Macaroni and Cheese
To get started with this recipe, we must first prepare a few ingredients. You can cook five-can casserole using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Five-can casserole:
- Take 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Get 1 can cooked chicken (I used 2 cups cooked chicken)
- Prepare 1 small can evaporated milk
- Make ready 1 large can Chinese noodles
Chicken Casserole With Pasta, Tomato and BroccoliCrisco. Tuna casseroles are budget-friendly and comforting. You are going to want to bookmark these! Kids can help throw this one together.
Instructions to make Five-can casserole:
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through.
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So that is going to wrap this up with this special food five-can casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
