Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, moms famous tuna fish casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Moms Famous Tuna Fish Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Moms Famous Tuna Fish Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
Mom's Tuna Casserole with chips is one of those classic dishes that was on every dinner table across the country back in the day, including ours. This fast meal graced our table most often during Lent (made with cream of mushroom soup instead of cream of chicken), but we begged Mom to make it at least monthly. Moms Famous Tuna Fish Casserole My mothers made this for years and its always been a warm treat for my siblings and I.
To begin with this recipe, we must prepare a few ingredients. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Make ready 1 16oz bag shell noodles
- Prepare 1 10 oz can cream of chicken
- Prepare 2 12oz can tuna in water
- Get 1 16oz bag frozen peas
- Get 1 bag orignal lays chips
- Get 1 13×9 pan
In a bowl mix cooked pasta, soup, tuna, milk, onion, ½ cup cheese and spices. The Tuna Noodle Casserole was created to be a simple dinner that's quick and budget-friendly. Since its beginnings, tuna noodle casserole has become a very popular dinner recipe across the United States. The basic requirements for a tuna noodle casserole recipe include a can of tuna, a can of vegetables, a can of soup and a package of egg noodles.
Steps to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
Mix bread crumbs with melted butter in bowl and sprinkle over tuna mixture. This Best Ever Tuna Noodle Casserole is my mom's recipe and it can not be beaten. In fact, every other tuna noodle casserole to me is dry and blah. Most people when I say that I am making my mom's Best Ever Tuna Noodle Casserole state how much they hated this dish growing up and I tell them to give it a chance. Fish Tuna Best Tuna Casserole Best Tuna Casserole.
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