Sausage casserole
Sausage casserole

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sausage casserole. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Sausage casserole is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Sausage casserole is something which I have loved my whole life.

The Hairy Bikers' sausage casserole is like a big hug on a cold winter's day! Warming and filling, it's the ultimate comfort food. The Hairy Bikers' take on sausage casserole makes a wonderfully warming and filling dish, and it freezes brilliantly.

To begin with this recipe, we have to first prepare a few ingredients. You can have sausage casserole using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sausage casserole:
  1. Prepare casserole
  2. Prepare 1 can (small) cream of chicken soup
  3. Prepare 1 packages ground sausage
  4. Make ready 1/2 box penne rigate noodles
  5. Take 1 cube beef bouillon
  6. Make ready 1 salt (to taste)
  7. Take 1 can (regular size) diced tomatoes, drained
  8. Get 4 slice american cheese

A fuss-free recipe, this is a cheap family meal option that. With A Buttery Pecan Crust, A Whipped Cream Cheese Layer, Light And Fluffy Pumpkin Spice Pudding, And More Whipped Cream Topped Off With Chopped Pecans, This Pumpkin Delight Dessert Is Absolutely Irresistible! Today i'm going to show you how to make my Sausage & Bean Casserole. All cooked in one pot to save on the washing up and can be made ahead too!

Steps to make Sausage casserole:
  1. Brown ground up sausage in skillet over medium heat while putting noodles on to boil
  2. Once sausage is browned, add cream of chicken, beef bouillion, and diced tomatoes and cheese, stir.
  3. When noodles are to desired tenderness, drain and add to sausage mixture, stir. Allowing beef bouillion to dissolve fully and cheese to melt. (Ten minutes or so) Serve and enjoy! :)

This hearty sausage casserole is quick to put together and uses baked beans to make it an easy midweek meal. You can make this recipe gluten Heat the oil over a high heat in a large casserole dish and add the sausages. Brown all over, then lift out on to a plate. This hearty sausage casserole dish is warming, tasty and very simple to prepare. This sausage and noodle casserole is made with condensed soup and a crumbled French fried onion topping.

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