Holmestead Cookin': Broccoli Chicken Pesto Pasta
Holmestead Cookin': Broccoli Chicken Pesto Pasta

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, holmestead cookin': broccoli chicken pesto pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Then put cooked chicken in a bowl Add remaining olive oil to emptied pan, and sautee broccoli flourettes until desired tenderness A mixture of pasta, broccoli, pesto, tomatoes and cheese that is practically a meal in itself, especially with the cooked chicken. In a large bowl toss cooke. While pasta cooks, heat oil in a large skillet over medium high heat.

Holmestead Cookin': Broccoli Chicken Pesto Pasta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Holmestead Cookin': Broccoli Chicken Pesto Pasta is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook holmestead cookin': broccoli chicken pesto pasta using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Holmestead Cookin': Broccoli Chicken Pesto Pasta:
  1. Prepare 2 full heads of broccoli flourettes
  2. Take Fettucini pasta
  3. Take 1 package chicken breasts (4-5 breasts)
  4. Prepare Salt and pepper
  5. Get 1 liter Whipping cream (35%)
  6. Take 4 tbsp Pesto
  7. Prepare 4 tbsp Olive oil

Pin the photo below to save this Broccoli Pesto Chicken Pasta recipe for later! The nutrient star in this dish is hard to determine. Cut the fresh broccoli buds into small florets, leaving as short a stem as possible; set aside. Drain the pasta and broccoli in a colander.

Instructions to make Holmestead Cookin': Broccoli Chicken Pesto Pasta:
  1. Cook pasta
  2. Cut chicken into bite-sized pieces, season with salt and pepper, and cook until fully cooked in heated pan with 2 tbsp of olive oil. Then put cooked chicken in a bowl
  3. Add remaining olive oil to emptied pan, and sautee broccoli flourettes until desired tenderness
  4. Pour in whipping cream and stir. Simmer and stir for 3-4 mins.
  5. Add pesto and stir.
  6. Add chicken to mixture, and let simmer for 2-3 minutes
  7. Add pasta and stir until evenly distributed.
  8. Enjoy!

While the pasta and broccoli are cooking, cut one pound of boneless, skinless chicken breast into ½-inch chunks. Meanwhile, blanch broccoli florets in a medium size saucepan, remove with slotted spoon. Add the chopped tomatoes and set aside. In a large bowl toss cooked pasta with blanched broccoli, cooked chicken and garlic/tomato mixture. Creamy chicken and broccoli pasta with the addition of pesto takes this humble dish to a whole new level.

So that’s going to wrap it up with this exceptional food holmestead cookin': broccoli chicken pesto pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!