Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet and crispy sesame chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
This crispy sesame chicken is another one for the honey archives. Sweet, salty, crispy, sticky and a little bit spicy - it covers all the bases for one of these meals that everyone polishes off. Even while photographing this one I caught Chris hovering over the pan that had a few pieces of.
Sweet And Crispy Sesame Chicken is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Sweet And Crispy Sesame Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet and crispy sesame chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet And Crispy Sesame Chicken:
- Get 1 lb Boneless chicken breast, trimmed and cut into bite size chunks
- Make ready 3 tbsp Low sodium soy sauce, or substitute
- Prepare 1 tbsp Olive oil
- Take 3 tsp Honey or agave syrup
- Make ready 1/4 cup Garlic powder
- Get 2 tbsp White, untoasted sesame seeds (or to taste)
- Get 1 pinch Black pepper
- Make ready 1 pinch Ground ginger
- Get 1 pinch Ground cinnamon
- Make ready 2 cup Whole wheat flour (or regular flour)
- Get 1 tsp Minced garlic
- Take 1 as needed Coconut oil for cooking chicken
This is the best Sesame Chicken recipe with crispy chicken in sweet and savory sesame chicken sauce. Serve the chicken with steamed rice for an authentic homemade Chinese meal. Crisyp Sesame Chicken - Make ultra-flavorful restaurant-style crispy sesame chicken without a ton of sugar or deep frying. You typically see two types of sesame chicken recipes.
Instructions to make Sweet And Crispy Sesame Chicken:
- Combine all ingredients except for the chicken, minced garlic, coconut oil, and flour in a bowl. You can add more pepper, ground ginger, and ground cinnamon to taste. I use a pinch or two of each.
- Coat chicken with flour and set aside
- In a large skillet add small amount of Coconut oil (about a tsp to a tbsp), minced garlic and chicken. Brown the chicken lightly on medium to medium high heat.
- After the chicken is cooked add the sauce. Stir the sauce around the chicken and cook for a few minutes on medium to low heat. Don't let sauce boil it thickens very quickly.
The first type replicates the takeout-style crispy sesame chicken but requires you to deep fry the chicken. Sesame chicken is one of my all time favorites. I love the extra crispy chicken soaked with the thick sticky sesame sauce. Sticky and crispy easy Sesame Chicken made fast and simple, with the most delicious sweet and savory sesame chicken sauce. I recommend using boneless, skinless chicken thighs for this recipe.
So that is going to wrap it up with this special food sweet and crispy sesame chicken recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!