Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, tuna noodle casserole. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna Noodle Casserole is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tuna Noodle Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
Reviews for: Photos of Campbell's® Tuna Noodle Casserole. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish. All baked together in one pan!
To begin with this recipe, we have to first prepare a few ingredients. You can have tuna noodle casserole using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tuna Noodle Casserole:
- Make ready tuna
- Get 3 cup dry pasta ( I used tri colored vegetable pasta - Fusilli)
- Make ready 1 can tuna
- Get 1 can cream of chicken soup
- Take 1 tsp onion power or 2 tbsp dehydrated onion
- Get 1 cup vegetable of your choice (frozen)
- Prepare 1/4 cup parmesan cheese
- Prepare 1 cup crushed potato chips, plain
This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles. This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly! One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will be sold. Tuna Noodle Casserole Serena Bakes Simply from Scratch.
Steps to make Tuna Noodle Casserole:
- Preheat oven to 350°F Fahrenheit. Cook pasta as per package directions and drain.
- Lightly spray an 8 x 8 pan. Mix pasta, soup, tuna and onion powder OR dehydrated onion together.
- Take the 1 cup frozen vegetables and run them under water until thawed out then drain. Add them to the pasta and mix well. (I used mixed veggies.)
- Put pasta into 8 x 8 pan and top with crushed potato chips and parmesan cheese. Bake for 20 minutes.
Tuna Noodle Casserole With Mushrooms The Spruce Eats. Bring a pot of water to a boil and cook the egg noodles to al dente according to the package instructions. How to Make Tuna Noodle Casserole. The best classic tuna noodle casserole starts with a homemade sauce from scratch. This one is delciiously cheesy, creamy, and easy with no soup from a can.
So that’s going to wrap this up for this special food tuna noodle casserole recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!