Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken pot pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken pot pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Chicken pot pie is something that I’ve loved my entire life.
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To begin with this recipe, we must prepare a few ingredients. You can have chicken pot pie using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken pot pie:
- Make ready 2-3 chicken breast, or rotisserie chicken pulled apart
- Get 1 bag frozen mixed vegetables
- Prepare 1 can cream of chicken soup
- Get 1 can cream of celery soup
- Get 1 can biscuits
- Take 1 can Cresent roll or any baking crust of your choice
Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. Chicken pot pie is truly an heirloom recipe—cooks have been making it for centuries. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.
Steps to make Chicken pot pie:
- I first took the Cresent roll dough and lined the dish with it, placed in oven and cooked as directed, once done i set it aside.
- Mix shredded chicken, frozen mixed vegetables, cans of soup and salt and pepper to taste.
- Once the chicken mixture is warmed up and smooth, pour into the shell you set aside.
- Next open your can of biscuits, (I used flaky biscuits) but any will do. Place the biscuits on top of the mixture.
- Place in oven on the temperature on your biscuit package and bake.
A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. This chicken pot pie recipe is also known as "Mrs. Hering's Chicken Pot Pie" in the Marshall Field's Cookbook, from the famed Chicago Marshall Fields department store. Classic southern homestyle chicken pot pie is the ultimate comfort food and is budget-friendly, perfect for leftover chicken. Make the crust and then the filling using cooked chicken, green beans, corn kernels, carrots, onion and celery.
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