Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy chicken pot pie!. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy chicken pot pie! is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Easy chicken pot pie! is something that I’ve loved my entire life.
This homemade chicken pot pie recipe streamlines your work by using frozen mixed vegetables, a can of condensed cream of chicken soup and your "secret ingredient," Original Bisquick™ mix. This easy chicken pot pie recipe is made with creamy chicken cubes, sauteed vegetables, and topped with an easy baked puff pastry crust. This one is so quick and easy that everyone will be amazed with your culinary skills.
To begin with this particular recipe, we have to first prepare a few components. You can cook easy chicken pot pie! using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy chicken pot pie!:
- Prepare 1 can lima beans
- Prepare 1 can green beans
- Prepare 1 can corn
- Make ready 1 can carrots
- Get 1 can peas
- Get 3 can 99% fat free cream of chicken
- Get 1 box pie crust
- Get 3 each chicken breasts
Check out our new cookbook Insanely Easy Chicken Dinners. Our cream of chicken soup makes a rich and creamy sauce and the biscuit mix topping makes it easier than ever to whip up this pot pie. This chicken pot pie recipe is loaded with flavor. It's got flaky pie crust and a buttery creamy chicken pot pie filling with chicken breast, a mix of fresh and I initially wanted to make an easy chicken pot pie.
Instructions to make Easy chicken pot pie!:
- Bake or pan fry chicken breasts. I cook in olive oil and put a little season salt as they cook. Cube once its cooked.
- Put first pie crust in greased pan
- Combine all remaining ingredients
- Put second pie crust on top, cut slits to vent, I add parsley on top for decorating
- Bake on 350 for 25 minutes, then broil for 5-10 additional minutes so the crust gets nice and crispy.
So, I started out using refrigerated pie dough, all frozen vegetables, and all dried herbs. This is a very easy chicken pot pie recipe full of tender chicken, vegetables, cream of chicken soup, and flaky crust. Make this a quick meal to serve your family during the week. Maybe you have been doing yard clean up all day and you're looking for a cozy weekend meal to enjoy with a salad and. Remove the chicken to a plate with tongs, leaving the oil in the pan.
So that’s going to wrap this up with this exceptional food easy chicken pot pie! recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
