Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, white rice with creamed potatoes spinach and pan fried chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sprinkle remaining shredded cheese and onions on top of rice mixture. Reduce heat to medium; add onion and garlic. One-Pan Cream Chicken and Spinach is a comforting creamy chicken dinner with sun-dried tomatoes and spinach.
White rice with creamed potatoes spinach and pan fried chicken is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. White rice with creamed potatoes spinach and pan fried chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have white rice with creamed potatoes spinach and pan fried chicken using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make White rice with creamed potatoes spinach and pan fried chicken:
- Make ready 1 cup rice
- Take Half a chicken
- Prepare 2 bunches spinach
- Take 3 medium potatoes
- Get 1 \4 cup cream
- Make ready 1 carrot
- Prepare Spices black pepper, paprika, garlic powder,
- Prepare 2 large onions salt to taste
It's truly an entire meal in a single skillet! Deglaze the pan with the wine. Add in the garlic and season with salt and pepper. Cook until most of the wine is cooked out.
Steps to make White rice with creamed potatoes spinach and pan fried chicken:
- Marinate the pieces of chicken with black pepper,salt and paprika and garlic powder then cover and leave for 15min
- Boil 2cups of water in sufuria and add rice, let it boil for a few minutes the reduce the heat and cover rice to cook slowly.
- As rice cooks peal potatoes and cut the into small pieces and put aside
- Shred the spinach and cut the onions
- Remember to check on the rice and once cooked remove from heat and place aside
- Place a pan over heat and add a little oil let it heat and put the pieces of chicken and cook till brown
- Cook onions in a pan and add the potatoes put salt to taste and put black pepper and garlic powder and let it cook
- Once almost done add the spinach and the cream, let it simmer just 1 min then remove and serve will hot
- The carrot is for ganish
Divide the spinach and mushrooms over the top of each breast. Lay two slices of cheese over each piece of chicken. Say goodbye to dry, flavorless chicken breasts and HELLO to this easy and flavorful skillet dinner with chicken and creamed spinach! A bowl of soup from an Asian fusion food truck inspired this version of fried rice. It includes cilantro, lime, fresh bean sprouts and bits of fried chicken.
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