Loaded Potato Nachos
Loaded Potato Nachos

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, loaded potato nachos. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Loaded Potato Nachos is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Loaded Potato Nachos is something which I have loved my entire life.

These Loaded Baked Potato Nachos are similar in concept to traditional nachos except they're made with potato slices and topped with all of your favorite baked potato toppings! Loaded Potato Nachos are made by topping oven-roasted potato rounds with all of your favorite loaded baked potato toppings, nachos-style! Healthy Baked & Roasted Sweet Potato Recipes.

To get started with this recipe, we have to first prepare a few ingredients. You can have loaded potato nachos using 20 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Loaded Potato Nachos:
  1. Get Meat—————–
  2. Take 4 slices bacon, 2 ounces
  3. Take 6 ounces chicken thigh boneless and skinless
  4. Make ready 1-1/2 pound ground beef
  5. Make ready 15 ounce can of pinto beans
  6. Get 1 teaspoon kosher salt
  7. Prepare 1-1/2 teaspoon ground cumin
  8. Get 1 teaspoon granulated garlic powder
  9. Prepare 1-1/2 teaspoon ground paprika
  10. Get 2 tablespoons tomato paste
  11. Take 1 teaspoon onion powder
  12. Get Potatoes—————-
  13. Prepare As needed oil to fry in
  14. Take 1-1/2 pound yellow potatoes
  15. Take To taste salt
  16. Get Cheeses and other—————-
  17. Get 12 ounces Colby pepper jack cheese
  18. Get 4 ounces sliced bacon
  19. Prepare Toppings——————
  20. Make ready To taste sour cream

Toss to coat evenly in the flavored oil. Potato nachos are probably the best sharing food going. We challenge you to find a better one. These potato nachos are loaded with melted cheese, spring onions, tomatoes, guacamole and sour cream. irresistible!!

Steps to make Loaded Potato Nachos:
  1. Preheat oven to 450 degrees Fahrenheit
  2. Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
  3. Add two ounces of sliced bacon.
  4. Wash and slice the potatoes
  5. Fry in batches in the hot oil.
  6. Move to paper towels to absorb excessive amounts of oil and salt to taste.
  7. Add the beef along with the spices stir well and cook till browned.
  8. Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
  9. Lay the potatoes on a baking pan sprayed with nonstick spray.
  10. Add half the meat mixture.
  11. The cheese. Oh fry the rest of the bacon crisp.
  12. Add half the cheese to the top of first layer of meat.
  13. Crumble the bacon and add on top of the cheese.
  14. Add the rest of the meat mixture and the rest of the cheese.
  15. Put into oven till the cheese has melted.
  16. Serve with sour cream on top. I hope you enjoy!!!

More than just a snack, these Loaded Sweet Potato Nachos make the best of what you have on hand and are great for Here are a few of my favorites when making these Loaded Sweet Potato Nachos Crispy baked sweet potatoes are loaded with black beans and all kinds of goodies that'll knock all other loaded nachos out of the park. This just has to be part of your game day snack spread. Whether it's game day or date night, these nachos are sure to delight (and let's be honest, so are rhymes like this one 😆). These Sweet Potato Nachos are loaded with good for you toppings like corn, beans, and avocado and are super delicious. Load up your plate of pierogi nachos with as much sour cream, cheese and bacon bits as your heart desires.

So that’s going to wrap this up for this special food loaded potato nachos recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!