Buffalo Chicken Dip
Buffalo Chicken Dip

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, buffalo chicken dip. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Layer with chicken, wing sauce and salad dressing. Stir in the dressing, hot sauce and cheeses. Buffalo chicken dip takes the flavors of buffalo chicken wings and transforms them into one tasty party dip: hot sauce, chicken, and a creamy, tangy sauce made with cream cheese, sour cream, and shredded cheese.

Buffalo Chicken Dip is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Buffalo Chicken Dip is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have buffalo chicken dip using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Buffalo Chicken Dip:
  1. Take 8 ounce block of cream cheese
  2. Prepare 1/2 cup blue cheese or ranch dressing
  3. Get 2 cups cheddar, pepper-jack, or colby-jack cheese (whatever is prefered or available)
  4. Prepare 2 cans chicken (12.5 ounce size) drained and shredded
  5. Prepare 1/2 cup buffalo sauce (Franks or Texas Pete)

There are three simple steps to getting this buffalo chicken dip ready for the oven: Combine shredded chicken with a bottle of hot sauce. On the stove, melt together cream cheese and a bottle of ranch dressing. Pour over the hot sauce-infused chicken. Buffalo chicken dip isn't buffalo chicken dip if it doesn't use Frank's RedHot®.

Instructions to make Buffalo Chicken Dip:
  1. The measurements for the ingredients are mostly a suggestion. Add a little more or less to fit your taste.
  2. In a mixing bowl stir all ingredients together until well blended.
  3. Place in baking dish and bake in oven for 15-20 minutes or until hot and bubbly. You can also top with additional cheese and let it brown under the broiler for a minute or so.
  4. Another cooking option is to put it in a crock pot on high for an hour or 2 if you aren't in a hurry for dip. Once it is hot all the way through turn down to low or warm. The tiny side dish/dip size crockpot (2 quart size) is perfect for this.
  5. Allow it to cool for a few minutes (really, it will burn the heck out of your mouth, so give it a chance to cool off a little), then eat with tortilla chips, fritos scoops, or celery.

For your next party, look no further than this spicy, creamy dip. It's not a competition, but you definitely just won appetizers. I first tried this buffalo chicken wing dip at my neighbor's picnic. A friend of theirs brought it and we munched on it all night til it was gone! I love this recipe for picnics, potlucks and tailgate parties.

So that is going to wrap this up with this special food buffalo chicken dip recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!