Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shake n bake stuffed chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This is my very first video on YouTube, and I decided to show y'all how I cook my juicy crispy shake 'n bake chicken. Shake 'n Bake is a type of flavored breadcrumb mix from Kraft Foods. It gets its trademark name because of the way that you prepare Before preparing your chicken pieces, moisten them so that the breadcrumbs stick to them.
Shake N bake stuffed chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Shake N bake stuffed chicken is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook shake n bake stuffed chicken using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Shake N bake stuffed chicken:
- Prepare 1 chicken breast
- Get 1 packages of herb shake N bake
- Prepare 1 egg
- Get 1 bunch shredded cheese
- Prepare 1 tin meat loaf pan
- Make ready 4 toothpicks
- Prepare 1 Campbell cream stock
- Make ready 1 Mrs. dash seasoning
I think this is much better than the stuff you buy from the store. It's a quick meal when you don't have time or don't know what else to make. very, very tasty!. Skinless Chicken Breast Recipes on Yummly Copycat Shake And Bake Chicken, Shake N' Bake Barbecue Chicken, Easy Shredded Chicken Breast Hack.
Steps to make Shake N bake stuffed chicken:
- Preheat the oven at 350°F.
- Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book)
- Thirdly, whisk the egg.
- Then after the egg us whisked, coat the chicken breast in the egg.
- After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap)
- Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in.
- After that, close the flap and secure it with toothpicks, so that our remains closed.
- Pop this chicken into the oven and leave it in there for roughly 30mins.
- While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste).
- After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!
- Enjoy your meal :)
We rarely ate things like shake and bake chicken when I was growing up. My father was the cook in the family and he liked to make everything from scratch. Because the chicken is seasoned shaking in a plastic bag rather than dipping, you won't have a clean up for that either. Simply open up a box, dump the seasoning in a bag The results are crispy chicken with an herby appeal. Re-creating the taste and ease of Shake 'n Bake in your own kitchen without the processed.
So that is going to wrap this up with this special food shake n bake stuffed chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
