Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, cream cheese chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This cream cheese chicken is your answer to boring weeknight meals! Chicken breasts are pounded thin, and stuffed with a mushroom and cream cheese mixture. These Cream Cheese Chicken Enchiladas are a family favorite - filled with a creamy chicken and corn filling, and topped with salsa and cheese.
Cream Cheese chicken is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cream Cheese chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cream cheese chicken using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese chicken:
- Get 4 boneless, skinless chicken breast
- Take 4 oz softened cream cheese
- Prepare 1 tbsp chopped parsley
- Prepare 1 tbsp onion , minced
- Take 2 tsp lemon juice
- Make ready 1/4 cup flour
- Get 1/2 tsp garlic salt
- Make ready 1/4 tsp pepper
- Get 1 egg, beaten
- Prepare 1/2 cup corn flake crumbs
This Cream Cheese Chicken with Bacon will be a family favorite. This cream cheese chicken recipe is honestly a FAVORITE of mine. I make it normally every other week. It is definitely part of my rotation of recipes that my kids love to eat.
Instructions to make Cream Cheese chicken:
- Preheat oven to 350°
- place chicken breasts between sheets of wax paper & flatten to around 1/4 inch thick
- In a bowl, beat cream cheese, parsley, onion, garlic salt and pepper and lemon juice until blended
- Spoon 2 tablespoons of the cream cheese mixture on each piece of chicken
- Roll chicken. Coat rolls with flour, dip in egg mixture, then roll in corn flakes
- Drizzle some olive oil in a large skillet. Cook over medium heat. Make sure to brown on all sides
- Place chicken rolls in a baking dish. Bake for 30 minutes or until chicken is fork tender and juices run clear.
How to Make Cream Cheese Chicken Tacos. Add the shredded chicken, garlic, green onion, and cheddar cheese. Remove the saucepan from heat and stir until well combined. Chicken Cream Cheese Enchiladas are a wonderful dinner for the weeknight. These enchiladas are perfect when you have some leftover cooked chicken.
So that’s going to wrap it up with this exceptional food cream cheese chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!