Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegetable casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Vegetable Casserole is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Vegetable Casserole is something that I’ve loved my entire life.
These vegetable casseroles include hearty potato bakes, gratins, and holiday-ready dishes. Any one (or more) of these vegetable casseroles would make a great addition to your Sunday dinner menu. Load up one of these hearty veggie casseroles featuring potato, sweet potato, broccoli, cauliflower, spinach, green beans and more!
To begin with this particular recipe, we must prepare a few ingredients. You can have vegetable casserole using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Casserole:
- Take 5 cups cooked brown rice
- Take 8 oz fresh cooked mushrooms
- Take 8 oz steamed broccoli
- Make ready 8 oz steamed couliflower
- Prepare 2 sweet potatoes, chopped and boiled
- Make ready 1 can (10.5 oz) condensed cream of mushroom
- Make ready 1 can (10.5 oz) cream of chicken
- Get 2 chicken bouillon cubes
- Get 1 cup sour cream
- Make ready 1 cup shredded cheese
- Take Bread crumbs
- Take to taste salt and pepper
Find healthy, delicious vegetable casserole recipes including eggplant, corn and broccoli casserole. Healthier recipes, from the food and nutrition experts at EatingWell. Holiday Creamy Mixed Vegetable Casserole Happier Than A Piginmud. Creamy Swiss Cheese Mixed Vegetable Casserole American Heritage Cooking.
Instructions to make Vegetable Casserole:
- Preheat oven to 350°F
- Layer or mix rice, broccoli, couliflower, sweet potatoes, and mushrooms
- Warm cans of cream of mushroom and cream of chicken in saucepan with about a can of water mixed in and bouillon cubes. Than, add to casserole.
- Add sour cream and shredded cheese. Mix in
- Add top layer of shredded cheese, salt, pepper, and breadcrumbs.
- Bake at 350°F for 30 minutes
Looking for hearty vegetarian casserole and pot pie recipes? You've come to the right place! Our meatless casseroles are hearty enough to be the star of your meal. Quick and easy to cook Creamy Vegetable Casserole. A perfect one pot dish with loads of vegetables.
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