Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, buffalo chicken cresent casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buffalo Chicken Cresent Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Buffalo Chicken Cresent Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
In a small saucepan, combine chicken, cream cheese, cheddar cheese, ranch dressing and wing sauce. Buffalo Chicken Cresent Casserole I was craving something zesty. In large bowl, beat cream cheese, wing sauce and milk with electric mixer on low speed until well blended.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook buffalo chicken cresent casserole using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Buffalo Chicken Cresent Casserole:
- Take 4 boneless skin less chicken breasts
- Prepare 1 1/4 cup mild buffalo wing sauce
- Get 8 oz shredded mild cheddar cheese
- Get 1 packages cream cheese
- Prepare 1 1/2 cup cooked yellow rice
- Take 1 can Pillsbury cresent rolls
Add salt and pepper as needed. Roll out your crescents, place a heaping spoonful of chicken mixture on wide-end of crescent and roll it up. Place on a large cookie sheet. Notes Chicken breast meat is rolled up in store-bought crescent roll dough and baked in a creamy sauce in this comforting dish.
Instructions to make Buffalo Chicken Cresent Casserole:
- Cut your chicken into bite sized pieces. Cook in a skillet until no longer pink. Drain all liquid.
- Preheat oven to 375°F.
- In the bottom of a 13 × 9 casserole dish, spread out the softened cream cheese.
- Once chicken is cooked and drained, add to dish. Add wing sauce and mix the cream cheese, chicken, and sauce together well.
- Spread into even layer. Add rice as a layer on top of the chicken. Sprinkle half the bag of cheese on top of rice.
- Open can of cresents. Lay each triangle on top of cheese, forming a flat layer on the top covering the mixture.
- Bake for 20 minutes uncovered. Add the rest of the cheese on top and bake for an additional 5 to 8 minutes. Careful not to burn.
- Enjoy!
Add some broccoli before baking to make this a complete meal. Move over pigs-in-a-blanket: buffalo chicken dip finds a cozy home in crescent dough, too. This shareable ring is perfect for a big crowd – be sure to serve with extra blue cheese dressing on the. Then it's time to prepare the crescent roll bundles for this chicken casserole! Cut your chicken into bite sized pieces.
So that’s going to wrap this up for this special food buffalo chicken cresent casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
