White Chicken Enchilada Casserole
White Chicken Enchilada Casserole

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, white chicken enchilada casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. An easy, creamy chicken enchilada casserole. Slow cooking gently melds together the flavors of chicken thigh meat, cream of chicken soup, sour cream, and green chiles.

White Chicken Enchilada Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. White Chicken Enchilada Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make White Chicken Enchilada Casserole:
  1. Get meat
  2. Get 3 small chicken breast
  3. Take 16 oz Frozen Corn
  4. Make ready 1 can Green Chile
  5. Make ready 2 can Cream of Chicken
  6. Take 16 oz sour cream
  7. Take 3 cup cooked rice
  8. Take 2 cup cheese

Pour evenly over chips and top with the rest of the cheese. Roll up in tortillas and place in pan. Add broth and whisk until smooth. Heat over medium heat until thick and bubbly.

Steps to make White Chicken Enchilada Casserole:
  1. Pre heat oven to 375
  2. Boil chicken until Its easy enough To shread Or cut into small chuncks
  3. Cook rice
  4. In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
  5. Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
  6. I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.

Stir in sour cream and chilies. Do not bring to boil, you don't want curdled sour cream. Pour over enchiladas and top with remaining. White Chicken Enchiladas - our favorite chicken enchilada recipe! Tortillas stuffed with chicken and cheese and topped with a quick white sauce made with flour, butter, chicken broth, sour cream, and green chiles.

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