Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, burrito bowl. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Burrito Bowl is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Burrito Bowl is something which I have loved my whole life.
If you've been a long time reader, it's no surprise that I'm a big fan of Mexican food. Create your own signature burrito or bowl with your choice of unlimited fresh ingredients including antibiotic free chicken, slow roasted beef, pork, and veggies. Today, I'll show you how to make Chipotle's burrito bowls at home.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have burrito bowl using 19 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Burrito Bowl:
- Prepare 6 oz chicken breast
- Take 1/3 cup white rice
- Make ready 1/4 cup lime juice
- Prepare 1/4 cup tomato
- Make ready 1/4 cup corn
- Get 1/4 cup romaine lettuce
- Make ready 1/8 cup onion
- Get 1/8 cup jalapeño
- Take 3 tbsp mozzarella cheese
- Take 3 tbsp avocado
- Get 2 tbsp sour cream
- Get 1 tbsp ground cumin
- Prepare 1 tbsp Frank's Hot Sauce
- Prepare 1 tbsp crushed red pepper
- Take 1 tbsp cilantro
- Get 1 tsp garlic powder
- Get 1 tsp salt
- Prepare 1/2 tsp cayenne pepper
- Get pinch ground black pepper
In the age of Chipotle, when burrito bowls have become layers upon layers of fancy meats, creamy dressings, and crunchy tortilla strips, I'm scaling it back to the. Secure the Cooking Lid with the Steam Cap in place. This healthy burrito bowl is chock full of veggies and greens, perfect for a filling lunch. This is one vegetarian meal that tastes just as good as it looks.
Instructions to make Burrito Bowl:
- Bring 2 cups of water to a roiling boil. Add 1/8 cup lime juice, the white rice and the cilantro. Reduce heat to light boil and cook until tender.
- Dice tomato, jalepeño, and onion. Combine in pot with 1/4 cup water, garlic powder, Frank's Hot Sauce, crushed red pepper, and corn. Cover and cook over low heat, stirring occasionally.
- Place chicken breast in Zip-loc bag. Add cumin, black pepper, and cayenne pepper. Shake until chicken is coated.
- Cook chicken in frying pan over medium heat. Cover, and flip as needed. Chicken should cook to 165°F internal temp.
- Shred chicken upon completion of cooking. Remove from heat.
- Drain all water from rice, add remaining lime juice and salt. Mix thoroughly.
- Mash salsa mix with hand masher, and remove from heat.
- Plate rice, and top with chicken, lettuce, salsa, cheese, avocado, and sour cream.
It's surprisingly easy and affordable to replicate the meal at home with all of your favorite toppings! Making Healthy Burrito Bowls at Home What Is in a Burrito Bowl? For chicken burrito bowls, I season the chicken breasts with cumin, chile powder, salsa. The Burrito Bowl sounds elaborate, but the fact is that it is not too time-consuming. Moreover, it is a satiating one-dish meal, which is completely worth the effort.
So that is going to wrap it up for this exceptional food burrito bowl recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!