Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes Marlon Rock. When using mushrooms, add them too. When using broccoli, boil it too and only add it to the final dish at the very end.
Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes:
- Make ready 200 g Noodles
- Get 50 g Small tomatoes
- Prepare 150 g Chicken
- Prepare 15 cl Cream
- Prepare Pepper & salt
- Prepare Parmesan
- Prepare (100g Mushrooms)
- Make ready (100g Broccoli)
Drain the pasta and broccoli in a colander. While the pasta and broccoli are cooking, cut one pound of boneless, skinless chicken breast into ½-inch chunks. Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes. Here are the ingredients and how to cook it.
Steps to make Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes:
- While the noodles are boiling, cook the chicken in pan. When using mushrooms, add them too. When using broccoli, boil it too and only add it to the final dish at the very end.
- When the noodles and chicken are almost done, add the small tomatoes, cut in halves. Add the cream, as well as pepper, salt and the pesto. Stir it and keep the gas low.
- After 1-2 minutes, the sauce is done. Drain the noodles and mix everything. Add parmesan. Eat.
When I think comfort food the first thing that pops in mind is pasta. Pasta is the ultimate comfort food. I often make a vegetarian version of this pesto pasta recipe by replacing the chicken with green beans. See the recipe below for additional instructions for this option. Chicken Pesto Pasta with Mushrooms is pure comfort food and an easy-to-make family friendly dinner!
So that’s going to wrap this up for this exceptional food pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!