Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes is something that I have loved my whole life. They are fine and they look fantastic.
Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes Marlon Rock. When using mushrooms, add them too. When using broccoli, boil it too and only add it to the final dish at the very end.
To get started with this recipe, we have to prepare a few ingredients. You can cook pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes:
- Take 200 g Noodles
- Make ready 50 g Small tomatoes
- Make ready 150 g Chicken
- Make ready 15 cl Cream
- Get Pepper & salt
- Get Parmesan
- Make ready (100g Mushrooms)
- Take (100g Broccoli)
Drain the pasta and broccoli in a colander. While the pasta and broccoli are cooking, cut one pound of boneless, skinless chicken breast into ½-inch chunks. Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes. Here are the ingredients and how to cook it.
Steps to make Pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes:
- While the noodles are boiling, cook the chicken in pan. When using mushrooms, add them too. When using broccoli, boil it too and only add it to the final dish at the very end.
- When the noodles and chicken are almost done, add the small tomatoes, cut in halves. Add the cream, as well as pepper, salt and the pesto. Stir it and keep the gas low.
- After 1-2 minutes, the sauce is done. Drain the noodles and mix everything. Add parmesan. Eat.
When I think comfort food the first thing that pops in mind is pasta. Pasta is the ultimate comfort food. I often make a vegetarian version of this pesto pasta recipe by replacing the chicken with green beans. See the recipe below for additional instructions for this option. Chicken Pesto Pasta with Mushrooms is pure comfort food and an easy-to-make family friendly dinner!
So that’s going to wrap this up with this special food pasta à la pesto, (chicken/ mushrooms, broccoli) & tomatoes recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!