Fettuccine Alfredo with tikka chicken
Fettuccine Alfredo with tikka chicken

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, fettuccine alfredo with tikka chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fettuccine Alfredo with tikka chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Fettuccine Alfredo with tikka chicken is something which I have loved my entire life.

Fettuccine Alfredo: la ricetta originale del Ristorante Alfredo alla Scrofa. A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Fettuccine Alfredo is probably one of the easiest and inexpensive things to make and it always taste so much better when you make it yourself, that way you can control the quality of ingredients and the quantity of salt.

To begin with this recipe, we must first prepare a few ingredients. You can cook fettuccine alfredo with tikka chicken using 24 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Alfredo with tikka chicken:
  1. Prepare 6 Fettuccine rolls
  2. Make ready For tikka chicken
  3. Take 2 chicken breast
  4. Make ready 2 tbsp Tikka masala
  5. Take 1 tbsp Soya sauce
  6. Make ready 1 tbsp Vinegar
  7. Make ready 2 tbsp Hot sauce
  8. Take 1/2 tsp Black pepper
  9. Take to taste Salt
  10. Take For white sauce
  11. Get 1 tbsp Butter
  12. Get 1 tsp Oil
  13. Take 2 tbsp Flour
  14. Get 1 tsp Salt
  15. Prepare 1 tsp Chicken powder
  16. Make ready 1 tsp Black pepper
  17. Get 1 tsp Chilli flakes
  18. Get 1 tsp Oregano
  19. Get 2 cups Milk
  20. Make ready 1 cup Cream
  21. Make ready 1/2 cup Cheddar cheese
  22. Take 1/2 cup Mozeralla cheese
  23. Make ready 1/2 cup Mushrooms
  24. Get Spring onion

After seasoning and adding parsley and olive oil, this is what the chicken looks like. I like adding olive oil directly to the chicken (drizzling it) instead of adding it to the pan so I don't add too much. Creamy sauce, succulent chicken, perfectly al dente pasta, a sprinkle of fresh herbs.all that's missing is the waiter and the check. Our recipe for Simple Chicken Spinach Alfredo with Fettuccine is the perfect answer to the dinne question.

Steps to make Fettuccine Alfredo with tikka chicken:
  1. In a saucepan add water, salt 1 tbsp and oil 1 tbsp and bring a boil
  2. Add pasta rolls and cook for 20mins and draine and rinse with cold water
  3. Marinate the chicken with all the ingredients for an hour and more.
  4. Grill the chicken with little oil.
  5. For white sauce :
  6. In a pan add butter and oil melt and add flour and cook.
  7. Add milk and mix well and spices
  8. Cook till sauce gets thick.
  9. Add cream and cheese and melt
  10. Add mushrooms in last
  11. Now add fettuccine and mix in sauce
  12. Sprinkle spring onion and put chicken on top amd serve

It is so easy that you can pull it together any night of the week. And it is so delicious you won't think twice about serving it when entertaining. The classic combination of Chicken, Alfredo, pasta. Do yourself a favor, and never use a store bought jar of alfredo sauce. You can make your own alfredo sauce almost as fast as opening a jar, but it tastes a million times better.

So that’s going to wrap it up with this exceptional food fettuccine alfredo with tikka chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!