Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, loaded potato casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Loaded potato casserole is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Loaded potato casserole is something which I’ve loved my whole life.
This casserole combines all the irresistible features of a loaded spud, but is cooked and served family style for an extra-hearty side. Put the potatoes into the prepared casserole dish. Great and easy potato casserole packed with bacon, Cheddar, and green onions.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded potato casserole using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded potato casserole:
- Make ready 4 -6 russet potatoes, peeled and cubed
- Get 1 cup broccoli, chopped
- Take 3 Green onions, chopped
- Prepare 5 strips bacon, chopped
- Get 1/2 an onion, chopped
- Get 1 can cream of chicken soup
- Get 1 cup milk
- Make ready 1 -2 cups grated cheese
- Make ready 1 tbsp Minced garlic
- Make ready salt and pepper
To learn how to make this potato. Loaded Mashed Potato Casserole is the perfect side dish for any occasion. If you're looking for a change from classic mashed potatoes, try this irresistibly creamy, loaded mashed potatoes recipe. This potato casserole is loaded with flavor, including bacon, cheese, sour cream, and seasonings.
Steps to make Loaded potato casserole:
- Preheat oven to 400 °
- Heat frying pan on the stove on medium -medium high. Sauté onions and bacon.
- Mix together potatoes, broccoli and green onions in a large bowl. Pour into a greased 9x13 casserole dish.
- In another bowl, pour in soup, milk, cheese,garlic and salt and pepper. Mix together. (Reserve cheese to sprinkle on top I'd desired)
- Drain the bacon and onions (carefully ) when the bacon is nice and brown.
- Pour bacon mixture evenly over the potato mixture.
- Spread the soup mix on top of that, mix carefully if desired. Sprinkle more cheese on top if it pleases you.. more cheese only makes everything awesome.
- Cover with tin foil and bake for an hour.
This is a rich and delicious potato casserole. It's the perfect side dish to bake for a special occasion. Loaded Potato Casserole (Potatoes Au Gratin). More Ways to Search: Recipe Index · Ingredients Index. A creamy and cheesy casserole made with potatoes, cheese and bacon!
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