slow-cooker chicken tortilla soup
slow-cooker chicken tortilla soup

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow-cooker chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow-Cooker Chicken Tortilla Soup Slow-Cooker Chicken Tortilla Soup. This chicken soup is the easiest way to warm up. In many parts of California, chicken tortilla soup can be made with a tomato base that's thickened with ground tortillas.

slow-cooker chicken tortilla soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. slow-cooker chicken tortilla soup is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have slow-cooker chicken tortilla soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make slow-cooker chicken tortilla soup:
  1. Take 1 onion
  2. Get 4 chicken breast (frozen)
  3. Take 2 clove garlic (minced)
  4. Take 2 can chopped mild green chile peppers (4oz)
  5. Take 1 can diced tomatoes (15oz)
  6. Get 1 can mild red enchillada sauce (15oz)
  7. Prepare 1 tsp each cumin, chili powder, salt
  8. Get 1/4 tsp pepper
  9. Prepare 1 bay leaf
  10. Make ready 1 packages frozen corn (10oz)
  11. Take 1 bunch cilantro (chopped)
  12. Make ready 1 lime wedges, shredded Parmesan cheese, sour cream, avocado slices, tortilla chips for serving

Add the onion, bell pepper, tomatoes, chicken broth, tomato paste, chipotle, and black beans. This quick and easy chicken tortilla soup is made even healthier than the original by using skinless chicken strips, reduced-sodium chicken broth, and a lot of additional veggies for a flavorful and colorful topping. One of the best things to make in a slow cooker is, of course, soups, and if there's one you should try asap is this slow cooker chicken tortilla soup recipe! It's so simple to put together and comes loaded with chicken, beans, corn, crisp tortilla strips, and all the bold flavors you love.

Instructions to make slow-cooker chicken tortilla soup:
  1. place the chopped onion in the bottom of the slow cooker
  2. Layer the frozen chicken breast on top
  3. Add the diced tomatoes and their juice, green chiles, enchilada sauce, garlic, chicken broth, spices, and bay leaf
  4. cook on low for 6 to 8 hours
  5. remove bay leaf
  6. remove chicken to a plate and shred with two forks. Return to slow cooker.
  7. Stir in corn, and continue to heat until corn is hot
  8. Add a handful of chopped cilantro
  9. serve with a squeeze of fresh lime juice, shredded parmesan cheese, sour cream, avocado and tortilla chips for satisfying meal in a bowl

An authentic Chicken Tortilla Soup is a traditional Mexican soup made with a tomato or chicken base, which often includes ingredients such as corn, beans, and cheese. It gets its name from the crispy tortilla chips or tortilla strips that are either stirred into the soup or used as a garnish on top. The perfect chicken tortilla soup recipe. An easy and flavorful chicken soup made in the slow cooker, topped off with shredded cheese and seasoned tortilla strips. For starters it's my favorite season, not just for the juicy fresh locally grown apples and all of the amazing seasonal recipes but also for all of the.

So that’s going to wrap it up for this special food slow-cooker chicken tortilla soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!