Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my famous crock pot mashed potatoes. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
SHARE IT!** Hot and creamy mashed potatoes made entirely in the slow cooker. Perfect for large dinner parties, like Thanksgiving. Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter.
My famous crock pot mashed potatoes is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. My famous crock pot mashed potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook my famous crock pot mashed potatoes using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make My famous crock pot mashed potatoes:
- Get 5 lb Potatoes
- Make ready 2 tbsp chicken bullion granules
- Take 1 tbsp minced garlic
- Prepare 8 oz cream cheese
- Get 1/2 cup butter
- Get 16 oz sour cream
- Take 1 pinch chicken bullion granules
- Prepare 1 tbsp minced garlic
Once I started making potatoes in the slow cooker I haven't looked back! What's the secret to super creamy, melt-in-your-mouth mashed potatoes? These super simple Crock Pot mashed are easy to prepare and even easier to eat. This Crockpot Mashed Potatoes Recipe is SO easy to throw together and is loaded with Potatoes - my favorite to use are Yukon Gold because, when mashed, they are extra fluffy and creamy.
Steps to make My famous crock pot mashed potatoes:
- Wash and chop potatoes. (Peel if desired) Place in a pan with the first chicken bullion granules and minced garlic
- add enough water to cover and boil till potatoes are soft and fork tender
- while potatoes are boiling I put the remaining ingredients in my sprayed crock pot.
- drain potatoes. save some of the water/broth depending on your liking of thickness. (I never save any cause my family prefers thick!)
- add potatoes in crock pot and mass all ingredients together. Add your water/broth till desired consistency after mashed.
- cook on low for 2-4 hours and enjoy!!!!
My crock pot is a bit to small to add the cream cheese and sour cream at the end. Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Do you love mashed potatoes, but hate standing over the stove, watching and waiting while they boil? Now you can fix up these yummy Crock Pot No Boil Mashed Potatoes and. These Crockpot Mashed Potatoes make cooking for a crowd easy!
So that’s going to wrap it up with this special food my famous crock pot mashed potatoes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
