Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, enchiladas suizas!!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Enchiladas Suizas. Enchiladas Suizas, Having two of the main ingredients already prepared, this delicious meal will be easier to cook, and in less time. The best part is the end result; I promise that you will love them! a delicious and elegant dish that's perfect for a nice dinner.
Enchiladas Suizas!! is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Enchiladas Suizas!! is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook enchiladas suizas!! using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Enchiladas Suizas!!:
- Get salsa
- Prepare 2 green jalapeño peppers ( depend how spicy you like)
- Take 8 tomatillos
- Make ready 1 garlic clove
- Make ready 1/4 small onion
- Get 1 cilantro
- Prepare 1 tsp chicken bouillon (I used mexican brand Knorr)
- Prepare enchilada
- Take 1 shredded chicken breast
- Prepare 6 - 8 corn tortillas
- Prepare swiss cheese or mozzarella
- Prepare sour cream
Luckily it's easy to return to the essence of the dish by building a traditional green sauce and mixing it with a bit of. Chicken enchiladas with a smooth and savory green sauce have always been one of my go-to weeknight dinners. It's a great dish to make with leftover roasted, grilled or even rotisserie chicken. And faces always light up around here when I say: "We're having Enchiladas Suizas for dinner tonight.
Instructions to make Enchiladas Suizas!!:
- In a small pan bring to boil the tomatillos and jalapeño peppers.
- When they are soft blend it together with the onion, garlic, little bit of cilantro and the chicken bouillon.
- Heat a 1 tbsp of oil and put the tortillas on at a time until soft (not too crunchy). Put the chicken in the middle of the tortillas.
- Pour the salsa on top, swiss cheese and microwave until the cheese melts about 1 min. Serve with sour cream and onion if desired.
When the Swiss immigrated to Mexico they brought their culinary heritage with them, which included a lot of dairy and cream. Enchiladas Suizas - rich sour cream sauce enchiladas with spinach and mushroom filling. Spinach enchiladas suizas is the enchilada order I place on days when I'm in a vegetarian state of mind, or in joints where I doubt the freshness and quality of the meat (why would a person eat in a place like that. This chicken enchiladas are stuffed with green chiles, chicken, spinach and cheese and topped with a creamy white suiza sauce. Enjoy the flavors of green chiles and the texture of shredded chicken in these Enchiladas Suiza.
So that is going to wrap this up with this special food enchiladas suizas!! recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
