Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken taco bake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Taco Bake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken Taco Bake is something that I have loved my entire life. They’re nice and they look fantastic.
All of your favorite taco fixings can be found in this crowd-pleasing casserole. Plus, it uses convenience products like canned soup and veggies, cooked chicken and taco seasoning mix that make it a snap to prepare. It's loaded with fantastic flavor and on the table in less than an hour!
To begin with this recipe, we must prepare a few ingredients. You can cook chicken taco bake using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Taco Bake:
- Prepare 3 chicken breasts (boiled & shredded)
- Prepare 1 can nacho cheese
- Make ready 2 cups tomato juice
- Get 1 tsp chili powder
- Make ready 1 tsp garlic powder
- Prepare 1 can chopped chilis
- Take 1 can diced tomatos with green chilis
- Get 5-6 flour tortillas
- Get 3 tbsp butter
- Take 1/2 onion (minced)
- Prepare 1 cup shredded fiesta cheese
- Get 1 can black olives
- Take Sour cream
- Make ready 2 roma tomatos (diced)
When given the option, I will always choose the grill over the oven. The marinade is very flavorful and really comes through. It also makes for some extremely tender chicken. How to Assemble Dump-and-Bake Chicken Taco Casserole: To make this Chicken Taco Casserole, you'll start by coarsely crumbling some tortilla chips into the bottom of your baking dish.
Instructions to make Chicken Taco Bake:
- Boil chicken & shred.
- Sautée onion in butter. Then add shredded chicken, seasonings, nacho cheese, chilis & tomato juice. Cook for 7 mins.
- Now place 1/2 your chicken mix in a oven safe dish, layer on top 3 flour tortillas ripped up into medium size pieces. Then layer onto the tortillas a 1/2 cup cheese. Repeat the 2nd layer with the rest of the chicken, then tortillas & the cheese again. DO NOT START YOUR LAYERS WITH THE TORTILLAS ON THE BOTTOM BECAUSE THEY WILL STICK
- Bake at 350° until cheese melts. When finished garnish with diced roma tomatoes, olives & sour cream…ENJOY! 😉
Top with chicken breasts (raw), corn (still frozen is fine), and a drained can of mild green chilies. Stir the chicken, soup, sour cream, tomatoes and green chiles, beans and seasoning mix in a large bowl. Layer with the remaining chicken mixture and tortilla chips. Chicken Taco Casserole - The EASY Way! Tacos may be one of the most universally loved foods in the world for a good reason.
So that’s going to wrap it up with this special food chicken taco bake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
