Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken mushroom pie (quiche). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken mushroom pie (quiche) is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken mushroom pie (quiche) is something which I have loved my entire life. They’re nice and they look fantastic.
Chicken and Mushroom Pie @Chicken Recipes @Pie Recipes. How to make the best CHICKEN PIE at home. This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal.
To begin with this recipe, we must prepare a few ingredients. You can have chicken mushroom pie (quiche) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken mushroom pie (quiche):
- Get 250 grams flour
- Prepare 100 grams butter
- Get 200 grams mushrooms
- Get 180 ml heavy cream (5/6 cup of milk+ 1/6 cup butter melted)
- Get 100 grams cheese of choice
- Make ready 1 cup chicken pieces
- Make ready 8 Tbsp water
- Prepare salt & pepper
- Get turmeric, vinegar (optional)
- Get 4 eggs
Not a quickest recipe to cook, however as soon as you stick it to the oven, it does not require much attention, just checking the readiness would be the thing to do. I've changed it with my own version of blind This recipe includes instructions for making the quiche crust. You can easily use an already made, frozen pie crust. If you are using a frozen pie.
Instructions to make Chicken mushroom pie (quiche):
- Put the flour in a working surface add butter and start working it. - Make sure all the flour is incorporated with the butter.
- Add the water and assemble it as a dough ( do not knead ). - Put the dough aside to rest for 30 mins.
- In a freezing bag put the chicken salt pepper and turmeric or other spices of your choice and some vinegar , shake it well and let it sit in the fridge.
- After 30 mins put the dough in a working surface and put it in a pie pan cook for 25 mins on 175°C
- In a pan add some oil and let the chicken cook. - Add the mushrooms and stir fry. - Remove it once its done.
- Get the pie out of the oven add a layer of mushroom and chicken mixture. - Beat the eggs with the milk and add it on top spread the grated cheese on top. - And put in the oven for about 30-40 minutes.
This chicken pie recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. In a bowl, combine the sauteed onions and garlic with grated cheese, bacon, mushrooms and cooked chicken; toss gently. Divide the mixture in half and spoon into the baked. My chicken and mushroom pie is proper comfort food.
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