Chicken with mushroom-wine sauce
Chicken with mushroom-wine sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken with mushroom-wine sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken with mushroom-wine sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken with mushroom-wine sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.

Mushroom Sauce is a simple yet very elegant dish featuring boneless skinless chicken breasts in a delicious creamy mushroom sauce made with white wine and cream. Chicken Schnitzel with Creamy Mushroom Sauce. Chicken and Mushrooms in Garlic White Wine Sauce.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken with mushroom-wine sauce using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken with mushroom-wine sauce:
  1. Get 1 can creme of mushroom soup
  2. Make ready 1 soup can of white wine
  3. Prepare 8 oz chopped mushrooms
  4. Take 4 lb chicken pieces (Legs, thighs, etc)
  5. Make ready 8 oz sour cream
  6. Make ready salt and pepper

This is perfect as a meal for one or great as meal prep. Just cook up a big batch of this and keep it in your fridge for the week. Add wine, chicken broth, parsley; stir the pan with a wooden spoon breaking up any brown bits from the bottom of the pan. Cook a few more minutes or The chicken with mushrooms, garlic and white wine sauce was absolutely delicious!

Steps to make Chicken with mushroom-wine sauce:
  1. Preheat oven to 350°F. Lay out chicken pieces over tinfoil in a walled baking tray.
  2. Mix the creme of mushroom, chopped mushrooms, and wine in a bowl. Pour contents over chicken.
  3. Sprinkle pepper and salt over the chicken and place it in the oven. Let cook for 1 hour until golden brown.
  4. Remove from oven and stir in 8 ounces of sour cream. Serves 4, and tastes great with white rice and green beans!

I'll be making this one for company because it was that special! If you're a mushroom lover who enjoys wine with dinner, this recipe for Chicken Cutlets with Mushroom Wine Sauce is for you! We love mushrooms in my house. We enjoy them so much that sometimes I just sauté a zillion mushrooms and serve them as a side dish to whatever we're eating. The decadent mushroom white wine sauce is so dreamy and it tastes amazing!

So that’s going to wrap it up for this special food chicken with mushroom-wine sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!