Mike's Stuffed Mushrooms
Mike's Stuffed Mushrooms

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's stuffed mushrooms. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Stuffed Mushrooms is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Stuffed Mushrooms is something which I’ve loved my whole life.

Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Prepare Mike's Mighty Good Savory Miso Ramen Pillow Pack according to package instructions.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mike's Stuffed Mushrooms:
  1. Make ready 4 large Portobello Mushrooms
  2. Make ready 1/2 cup Cream Cheese
  3. Take 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
  4. Take 1/4 cup Green Onions (coarsely chopped)
  5. Take 1/2 lb Ground Beef
  6. Get 1/2 cup Colby Jack Cheese
  7. Make ready 1/4 cup mozzarella cheese (for topping)

Cut the stems off of each of the mushrooms and finely chop them, setting the mushroom caps aside for later. Tuscan Spinach Stuffed Mushrooms with Garlic, Sun Dried Tomatoes, & Cheese are a fast & easy app with a ton of flavor. Cheesy Garlic and Chilli Stuffed Mushrooms - a spicy lunch for Meatless Mondays! Filled with a creamy, cheese and garlic sauce, topped with breadcrumbs.

Steps to make Mike's Stuffed Mushrooms:
  1. Crumble and brown ground beef in a skillet. Drain fat.
  2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
  4. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
  5. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
  6. Let cool before eating. Mushrooms get HOT inside!

Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient. Many fillings can be used, and the dish is typically baked or broiled. It can be served hot or at room temperature, and is sometimes served cold. Who can resist a stuffed mushroom? Pass a tray of these at your next party and watch them disappear.

So that’s going to wrap it up with this exceptional food mike's stuffed mushrooms recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!