Mike's Stuffed Mushrooms
Mike's Stuffed Mushrooms

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's stuffed mushrooms. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Mike's Stuffed Mushrooms is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Mike's Stuffed Mushrooms is something which I have loved my whole life.

Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Prepare Mike's Mighty Good Savory Miso Ramen Pillow Pack according to package instructions.

To begin with this recipe, we must prepare a few ingredients. You can have mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Stuffed Mushrooms:
  1. Make ready 4 large Portobello Mushrooms
  2. Take 1/2 cup Cream Cheese
  3. Prepare 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
  4. Get 1/4 cup Green Onions (coarsely chopped)
  5. Get 1/2 lb Ground Beef
  6. Take 1/2 cup Colby Jack Cheese
  7. Take 1/4 cup mozzarella cheese (for topping)

Cut the stems off of each of the mushrooms and finely chop them, setting the mushroom caps aside for later. Tuscan Spinach Stuffed Mushrooms with Garlic, Sun Dried Tomatoes, & Cheese are a fast & easy app with a ton of flavor. Cheesy Garlic and Chilli Stuffed Mushrooms - a spicy lunch for Meatless Mondays! Filled with a creamy, cheese and garlic sauce, topped with breadcrumbs.

Instructions to make Mike's Stuffed Mushrooms:
  1. Crumble and brown ground beef in a skillet. Drain fat.
  2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
  4. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
  5. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
  6. Let cool before eating. Mushrooms get HOT inside!

Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient. Many fillings can be used, and the dish is typically baked or broiled. It can be served hot or at room temperature, and is sometimes served cold. Who can resist a stuffed mushroom? Pass a tray of these at your next party and watch them disappear.

So that is going to wrap it up for this exceptional food mike's stuffed mushrooms recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!