Mike's Stuffed Mushrooms
Mike's Stuffed Mushrooms

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, mike's stuffed mushrooms. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Mike's admittedly terrible cooking skills make him the perfect host for this cooking series, which is sponsored by Specialty This week's recipe is for artichoke and spinach stuffed mushrooms. Prepare Mike's Mighty Good Savory Miso Ramen Pillow Pack according to package instructions.

Mike's Stuffed Mushrooms is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Mike's Stuffed Mushrooms is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have mike's stuffed mushrooms using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Stuffed Mushrooms:
  1. Get 4 large Portobello Mushrooms
  2. Prepare 1/2 cup Cream Cheese
  3. Take 2 cup Prepared Chicken Stuffing (I used Stove Top brand)
  4. Prepare 1/4 cup Green Onions (coarsely chopped)
  5. Take 1/2 lb Ground Beef
  6. Take 1/2 cup Colby Jack Cheese
  7. Make ready 1/4 cup mozzarella cheese (for topping)

Cut the stems off of each of the mushrooms and finely chop them, setting the mushroom caps aside for later. Tuscan Spinach Stuffed Mushrooms with Garlic, Sun Dried Tomatoes, & Cheese are a fast & easy app with a ton of flavor. Cheesy Garlic and Chilli Stuffed Mushrooms - a spicy lunch for Meatless Mondays! Filled with a creamy, cheese and garlic sauce, topped with breadcrumbs.

Instructions to make Mike's Stuffed Mushrooms:
  1. Crumble and brown ground beef in a skillet. Drain fat.
  2. Stir all other ingredients (except mushrooms) together in a bowl, microwave for about 30 seconds, or until cheeses are turning it into a gooey mess.
  4. Stir mixture then fill the mushrooms. Top with Mozzarella cheese.
  5. Put on outdoor grill (low setting - about 300 degrees) for about 10 minutes so the mozzarella cheese melts. You can also pop into the oven at 300°F until melted. Or even the microwave.
  6. Let cool before eating. Mushrooms get HOT inside!

Stuffed mushrooms is a dish prepared using edible mushrooms as its primary ingredient. Many fillings can be used, and the dish is typically baked or broiled. It can be served hot or at room temperature, and is sometimes served cold. Who can resist a stuffed mushroom? Pass a tray of these at your next party and watch them disappear.

So that’s going to wrap this up for this exceptional food mike's stuffed mushrooms recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!