Creamy Mushroom Pasta
Creamy Mushroom Pasta

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy mushroom pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Creamy Mushroom Pasta speaks for itself. A slippery tangle of pasta bathed in a creamy parmesan sauce loaded with buttery garlic mushrooms, it's simple, quick, and utterly luxurious! Follow this recipe to learn how to make Creamy and rich mushroom pasta.

Creamy Mushroom Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Mushroom Pasta is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have creamy mushroom pasta using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Creamy Mushroom Pasta:
  1. Make ready 1 onion cut into chunky pieces
  2. Get 1 packages Sliced Button Mushrooms
  3. Take 2 Diced Summer Squash or Zucchini
  4. Get Pre-cooked meat : sliced or diced roast beef, deli meat, steak or chicken
  5. Prepare 2 tbsp coconut oil and butter
  6. Get sea salt, pepper, Cajun seasonings, cayenne pepper
  7. Get 1 swirl of heavy cream
  8. Take Parmesan cheese

This creamy mushroom pasta recipe makes a delicious vegetarian weeknight dinner! I really love the nicely balanced flavors in this vegetarian mushroom pasta sauce. Portobello mushroom sauce over pasta with fresh parsley, white wine, garlic and olive oil. what are you waiting for? A beautiful, aromatic, creamy mushroom sauce coats hot cooked fettuccine pasta in this quick dish.

Steps to make Creamy Mushroom Pasta:
  1. Sauté 1-2 onions in coconut oil and butter in large skillet.
  2. Add Mushrooms, Squash/Zucchini, and Meat to pan
  3. Toss veggies and meat in butter and oil and season.
  4. Once vegetables are just tender, add a few small swirls of heavy cream and simmer for a few minutes. You may add water if you want more sauce.
  5. Pour sauce over pasta and add parm on top.

You can use any kind of pasta you like. A delicious, super creamy white wine based sauce loaded with mushrooms and tender. This Mushroom Pasta is loaded with garlic, buttery, caramelized. Creamy roasted mushroom pasta made with balsamic herb de provence mushrooms and garlic, tossed with creamy pasta and topped with breadcrumbs. Heat a large pan over medium/high heat.

So that is going to wrap this up with this special food creamy mushroom pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!