Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Steak is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Steak is something that I have loved my entire life. They’re fine and they look wonderful.
Chicken fried steak, also known as country-fried steak, is an American breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and pan-fried. This recipe for chicken fried steak includes a batter spiked with Tabasco Sauce and a pan gravy that is sure to satisfy all the chicken-fried steak lovers at your table. Chicken-fried steak, if you are unfamiliar with the dish, is a Southern favorite—tenderized beef Chicken fried steak is made most often with cube steak, or steak that has already been tenderized.
To get started with this recipe, we have to first prepare a few components. You can have chicken steak using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Steak:
- Get Chicken breast fillet
- Take Salt
- Make ready Black pepper
- Make ready slices Mushroom
- Get Butter
- Get Garlic
- Get Parsley
- Take All purpose Flour
- Take All purpose Cream
- Get Parsley
This country fried steak is crunchy, crispy, and beyond flavorful. Chicken fried steak is a Southern diner tradition. You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well. It's the first thing my husband orders whenever we return home.
Steps to make Chicken Steak:
- Flattened the chicken breast fillet and season with salt and pepper. Set aside.
- Heat pan with oil and butter.
- Saute the mushrooms then add the small pieces of minced garlic. Set aside.
- Dredged the flattened chicken breasts with flour and pan fry.
- Add the cooked mushroom and garlic to the pan
- Pour chicken broth into the pan and let is simmer.
- After 2 mins, add the cream to thicken sauce. Let it simmer again for another 2 mins.
- Add the chopped parsley to add aroma. Let it simmer for a minute.
It's Chicken Fried Steak, is what it is. Chicken Steak Recipe, Learn how to make Chicken Steak (absolutely delicious recipe of Chicken Steak ingredients and cooking method) About Chicken Steak Recipe. This is chicken fried steak at its best! The beef is so moist and delicious because its baked slowly in the oven. Sizzling Chicken Steak, Chicken Shashlik with Rice and Date Banana Shake by Sara Riaz Recipes of Sizzling Chicken Steak.
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