Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy creamy chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Easy Creamy Chicken is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy Creamy Chicken is something that I have loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can have easy creamy chicken using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Creamy Chicken:
- Make ready 2 pounds chicken breast (or skinless, boneless chicken thighs)
- Prepare Olive oil
- Make ready 1/2 teaspoon black pepper
- Prepare 1 tablespoon basil leaves
- Get 1 tablespoon dried marjoram leaves
- Take 1 onion, chopped
- Prepare 1/2 green pepper, chopped
- Get 6 cloves garlic, minced
- Prepare 2 cups frozen mixed veggies
- Prepare 2 cans condensed cream of mushroom soup
- Take 1 soup can of milk
- Prepare 1/2 teaspoon parsley flakes
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Steps to make Easy Creamy Chicken:
- Rinse and pat dry your chicken (I’m using boneless / skinless chicken thighs)……
- Cut chicken into strips and place into a large pan that has been coated with olive oil…… add the black pepper and sauté chicken until browned…..
- Next add : basil leaves,marjoram leaves, onion, green pepper and garlic, sauté until veggies are tender…..
- Now add your frozen mixed veggies, both cans of cream of mushroom soup and 1 soup can of milk, bring all to a boil…..
- Now reduce your heat to low and add your parsley flakes and stir well…..
- Remove pan from heat and serve with mashed potatoes or a side of egg noodles and enjoy 😉!!
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So that’s going to wrap it up for this special food easy creamy chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
